Other Publications

Magazine Articles Web Site Articles Newsletters Fact Sheets Newspaper Articles Letters to Editors	[Click to enlarge.]
Byline for each item is Robyn Flipse.
Magazine Articles
August 2000, The Perfect Health Diet, SELF, New York, NY. Spring 1992, Vol. II, No. 1: Counseling for Adherence in Children, Nutrition Update, Pro/Com International, Parsippany, NJ.
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Web Site Articles
July 2008, Making Time for Fitness, UniversityChic.com. June 2008, Smart Snacking Tips, UniversityChic.com. May 2008, Is a Vegetarian Diet Right For You?, UniversityChic.com. April 2008, Is Boredom Wrecking Your Diet?, UniversityChic.com. March 2008, Food Shopping 101, UniversityChic.com. February 2008, What Affects Your Eating Habits?, UniversityChic.com. January 2008, Choosing a Healthy Diet Plan, UniversityChic.com. December 2007, Cocktail Calories Do Count, UniversityChic.com. November 2007, Your Guide to Healthy Holiday Eating, UniversityChic.com. September 2007, Diet Saboteurs: What Can You Do to Maintain Self Control?, UniversityChic.com. August 2007, The Power of Produce, UniversityChic.com. July 2007, Staying Hydrated in the Hot Summer Months, UniversityChic.com. June 2007, Healthy Snacks Keep Portion Sizes Under Control, UniversityChic.com. May 2007, Nutrition Advice in the Land of Plenty, UniversityChic.com. April 2007, Stressful Eating Can Last a Lifetime, UniversityChic.com. March 2007, Food or Supplements: How Do You Ensure Good Nutrition?, UniversityChic.com. February 2007, Manipulating Your Metabolism, UniversityChic.com. January 2007, A New Year's Don't Diet Resolution, UniversityChic.com. November 2006, The Number One Way to Beat College Weight Gain, UniversityChic.com. October 2006, Coffee Concoctions, UniversityChic.com. August 9, 2004, Sample Surf 'n Turf Menus and Recipes, dietchallenge.USAToday.com, as part of the 8 week USA Today Weight Loss Challenge. March 2001, Healthy Eating on the Fly, LexisOne.com/lifestyle/foodandwine. November 2000, Healthy Holiday Eating, LexisOne.com/lifestyle/foodandwine.
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Newsletters
Summer 2007, Focus on Nutrition: Food or Supplements - How to Ensure Good Nutrition? Hot Topics in Wellness, www.MadisonSmile.net. October 2001, Get the Taste of Summer All Year Long, Food and Wine Connoisseur Club Newsletter, New York, NY. July 2001, Cross-Over Herbs Make Flavorful Liaisons, Food and Wine Connoisseur Club Newsletter, New York, NY. Spring 1992, Vol. I, No. 2: Nutrition Guidelines for the Weekend Athlete, Food For Life Performance, MARS Incorporated, Hackettstown, NJ. January 1, 1991, Vol. 14, No. 1: The Dangers of Dieting Range From Dry Skin to Death: What to Do, Environmental Nutrition, New York, NY. March 1990, Vol. 13, No. 3: Oat Bran: New Reports Have Not Changed Dietary Advice, Environmental Nutrition, New York, NY. November 1, 1989, Vol. 12, No. 11: When Gaining Weight is a Losing Battle, Environmental Nutrition, New York, NY. September 1, 1989, Vol. 12. No. 9: The A.M. Meal Makes a Difference, Environmental Nutrition, New York, NY. July 1, 1989, Vol. 12, No. 7: Beyond Oat Bran: Other Foods That Lower Cholesterol, Environmental Nutrition, New York, NY. January - August, 1988, Your Nutrition Condition, a monthly column on nutrition and exercise, The Exerciser, Tennent, NJ.
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Fact Sheets
November 1998, Meeting the Challenge of Weight Management with Reduced Calorie Fats, Journal of The American Dietetic Association, Chicago, IL. Fall 1997, Vol. VII, No. 3: Sharing the Holiday Spirit with Children, Nutrition Update, Pro/Com International, Parsippany, NJ. Summer 1997, Vol. VII, No. 2: Achieving Healthy Weight — Guidelines for Teens, Nutrition Update, Pro/Com International, Parsippany, NJ. Spring 1997, Vol. VII, No. 1: Nutrition Lessons for a New Generation, Nutrition Update, Pro/Com International, Parsippany, NJ. Fall/Winter 1996, Vol. VI, No. 3: Eating Tips for Teen Athletes, Nutrition Update, Pro/Com International, Parsippany, NJ. Winter 1995, Vol. V, No. 3: Margarines and Spreads: Definitions & Uses, Nutrition Update, Pro/Com International, Parsippany, NJ. Summer 1994, Vol. IV, No. 2: Around the World with the Food Guide Pyramid, Nutrition Update, Pro/Com International, Parsippany, NJ. Fall 1993, Vol. III, No. 3: When Kids Don't Eat Meat, Nutrition Update, Pro/Com International, Parsippany, NJ.
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Newspaper Articles
January 21, 1994, Nutrition for the Nineties, The Two River Times, Red Bank, NJ. June 15, 1993, Can Less Fat, More Food, Mean Less Weight?, a review of "Eat More Weigh Less", USA Today, Arlington, VA. January 24, 1992, Too Fatty, Too Complex, a review of "The Bad for You Cookbook", USA Today, Arlington, VA. December 10, 1991, Hark! The Holiday Calories Sting, Asbury Park Press, Neptune, NJ. June 1991, Lessons From a Chinese Menu, Shorelines, Shrewsbury, NJ. February 13, 1991, A New Solution to an Old Resolution, The Two River Times, Red Bank, NJ. January 23, 1991, Making a Habit of Eating Properly, The Two River Times, Red Bank, NJ. December 26, 1990, Alcohol and Appetite Go Hand in Hand, Asbury Park Press, Neptune, NJ. December 19, 1990, Pointers for Party Goers, Asbury Park Press, Neptune, NJ. December 12, 1990, Changing Holiday Traditions for Life, Asbury Park Press, Neptune, NJ. December 5, 1990, A Fail Safe Method of Girth Control, Asbury Park Press, Neptune, NJ. November 21, 1990 - December 27, 1990, 1990 Holiday Calendar — The Day to Day Planner to Help You Get Through the Party Season Without Gaining an Ounce, a six week series, The Coaster, Asbury Park. November 28, 1990 - January 2, 1991, Holiday Calendar — The Day by Day Planner to Help You Get Through the Party Season Without Gaining an Ounce, a six week series, The Two River Times, Red Bank, NJ. October 31, 1990, Food Versus Pills — Will it be Baked Sole or Omega 3 Oil Tonight, The Two River Times, Red Bank, NJ. October 17, 1990, Everything Counts When it Comes to Calories, The Two River Times, Red Bank, NJ. October 10, 1990, Eating Apples as American as...Apple Pie, The Two River Times, Red Bank, NJ. September 26, 1990, When it Came to Nutrition, Grandma was Right, The Two River Times, Red Bank, NJ. March 13, 1989, Convenience Food has Spoiled Our Palates, The Jersey Journal, Jersey City, NJ. May 1, 1988, It's In There — But What Is It? Reading the Fine Print Can Help Your Health, The Star Ledger, Newark, NJ. March 7, 1988, Eat Everything You Want, But Watch the Portions, The Jersey Journal, Jersey City, NJ. August 25, 1987, Body Image Nightmare, Asbury Park Press, Neptune, NJ. June 16, 1987, Is That Really Good for You? Simple Rules of Eating Seem to Elude Americans, Asbury Park Press, Neptune, NJ. April 1, 1986, Diet and Decreasing Cancer Risk, The Greater Red Bank Voice, Red Bank, NJ. January 16, 1986, The Life and Diet of the Shift Worker, The Greater Red Bank Voice, Red Bank, NJ.
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Letters to Editors
October 12, 2006, Asbury Park Press, Viewpoint: It's high calorie count, not trans fatty acids, that leads to obesity, by Robyn Flipse. August 20, 2006, Asbury Park Press, Topic of the Day: Consolidated Departments. Poor excuse for not merging, by Robyn Flipse. September, 7, 1986, The New York Times, To the Editor: Legitimate Degrees Put to Illegitimate Uses, by Robyn Flipse. April 30, 1983, The New York Times, To the Living Section: Diets for Athletes, by Robyn Flipse.
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