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NEWSPAPERS & WIRE SERVICES |
MAGAZINES & E-ZINES |
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Asbury Park Press |
Body & Soul |
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January 3, 2007, This year's alpha food additive: omega-3, by Bruce Horovitz. |
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December 19, 2006, Sandwiches: They're What's for Dinner, by Ashley Bleimes, Copyright 2006 USA Today. |
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November 21, 2006, page 1E: Lighten
the college load - You can pound away at the freshman 15 over the
holidays, by Courtenay Edelhart. |
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November 4, 2006, School
kicks off fitness program, by Amanda Stewart. |
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November 4, 2006, School
Kicks Off Fitness Program, by Amanda Stewart. |
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November 4, 2006, School
Kicks Off Fitness Program, by Amanda Stewart. |
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November 26, 2007, 2B: Consumers
say mac (and cheese) please, by Bruce May 16, 2007, page 1B: Giving women something to chew on, by Bruce Horowitz. January 1, 2007, page 1B: Omega-3 pours into cereal, orange juice, eggs, pet food, by Bruce Horovitz. December 18, 2006, page 1D: Sandwiches: They're what's for dinner, by Ashley Bleimes. October 23, 2006, page 1D: Freshman 15 Drops Some Pounds, by Nanci Hellmich. September 18, 2006, page 1B: Frankly speaking, haute dogs go gourmet, Wasabi mayo, Wagyu beef among features, by Bruce Horovitz. January 25, 2006, page 1B: Marketers dish out healthier Super Bowl snacks, by Bruce Horovitz. February 4, 2005, page 1B: Fast-food 'natural' chicken takes wing on safety fears, by Bruce Horovitz. December 13, 2004, page 2B:
Fast-food makers turn to lunch for additions to breakfast menu,
by Bruce Horovitz. August 9, 2004, page 6D: There's no free lunch, week 4 of USA Today's 8 week Weight Loss Challenge, by Nanci Hellmich. July 20, 2004, page 5D: Count on Losing Weight, day 2 of USA Today's 8 week Weight Loss Challenge, by Nanci Hellmich. April 8, 2004, page 1B: Marketers are happy to feed kid's craving for dippable food, by Bruce Horovitz. February 9, 2004, page 4D: Lifestyle changes pack on pounds, by Nanci Hellmich. January 6, 2004, page 1D: 10 ways to make it a habit to eat less, eat better and exercise more, by Nanci Hellmich. December 15, 2003, page 1B: 2 fast-food chains give buns the boot, by Bruce Horovitz. December 10, 2003, page 6D: Low-carb foods leading many dieters astray, by Nanci Hellmich. November 20, 2003, page 1D: Today's kids are helping themselves, by Nanci Hellmich. May 27, 2003, page 1B: Jumpin' jelly! Doughnuts dominate dining growth, by Bruce Horovitz. July 1, 2003, page 1A: Under
fire, food giants switch to healthier fare, by Nanci Hellmich. |
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December 4, 2007, 1 D: The
Right Choices - Preparing and eating healthy meals is easy if you
know the basics, by Michael Riley. July 17, 2007, page 1 D: When
Picnics Turn Bad - Food-borne illnesses can kill, so take precautions,
by Michael Riley. January 3, 2007, page 1D: Omega-3 added to more foods, by Bruce Horovitz. September 27, 2006, page 1D: A
is for Apple—Autumn is prime time for this beneficial fruit,
by Michael Riley. August 27, 2006, page 1A: Move over, fries; fruit, salads are muscling in, by Alison Herget. July 2, 2006, page 8C: Pack It Right. Take healthy foods to the beach, park or tailgate party, by Michael Riley. May 23, 2006, page 1E: Bedside Cuisine. Hospitals face challenges to make patients' meals healthy and tasty, by Michael Riley. March 7, 2006, page 1E: Is soda the demon of obesity? Calories count says dietitian, by Michael Riley. February 2, 2006, page 8C: Consumer Beware. You shouldn't swallow all the health claims made for food, by Sameh Fahmy. August 3, 2005, page 1D: Juicy Gems, Watermelons are a rite of passage, by Patti Martin. July 27, 2005, page 1D: Liquids, food are first aid for dehydration, by Patti Martin. November 23, 2004, page 1E: Beating the midnight munchies, by Nanci Hellmich (USA Today). January 13, 2004, page 1E: You can do it! Nutritionists suggest ways to make your weight-loss goals happen, by Nanci Hellmich (USA Today). December 11, 2003, page 12D: Low-carb packaged foods leading many Atkins adherents astray, by Nanci Hellmich (USA Today). November 25, 2003, page 1E: This fowl is fair—Turkey, the centerpiece of Thanksgiving Day feasts, is one of the healthiest meats you can eat, by Kelly-Jane Cotter. September 23, 2003, page 1E: Low carb goes mainstream. Despite some medical concerns, more and more dieters are choosing the low-carb path to weight loss, by Kelly-Jane Cotter. August 8, 2000, page 21D: The Frosh 15—In high school your access to food is limited. That's not the case in college, by Patti Martin. January 2, 2000, page 1G: The latest buzz—Touted for its
anti-viral, antibiotic and antiseptic properties, bee propolis may
give a depleted immune system a boost, by Yolanda Fleming. |
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December 19, 2005, page B10: Weight
Matters - At holiday time, kids face their own challenges when it
comes to eating right, by Pat Burson. [Distributed by L.A.
Times-Washington Post News Service.] April 26, 1999, part 2: Strawberry snacks—These healthful,
edible gems can help replace fat in your diet, by Bev Bennet. |
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July 30, 2007, FOOD: Darn Good Dorm Cooking, by Tanya Leach. February 15, 2006, Losing weight the 'Skinny Bitch' way. A pair
of lifelong lightweights have put together an extreme regimen for
losing weight, by Megan Scott. December 19, 2005, Eat
Smart: Counting your holiday calories. Tips to keep your tummy from
looking like Santa's bowl full of jelly, by Megan Scott. |
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May 6, 2004, page 25: American icon celebrates 100 years—No matter what the current food fads are, the better burger, by Brooke Tarabour. October 5, 1999, Eating Well Column: A whole lot of benefit to eating whole grains, by Pat Baird. September 1, 1998, page 7: Acing personal health 101—We
hate to remind you but mom was right: Eating properly, exercising
and getting enough sleep are the keys to surviving your freshman
year in good health, by Karla Cook. |
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May 19, 2002, page 16: Who packed the peanut butter? Words of
wisdom for hungry travelers, by Debra Nussbaum. |
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March 22, 2005, Chocolate's
Dark Little Secret. What's good and what's not about tasty treat,
by Shelley Widhalm. |
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February 4, 2005, A
Heart to Heart about Chocolate for Valentine's Day; The Sweet Truth
for Your Sweetheart. |
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February 13, 2006, In
search of healthier Snickers, news brief compiled from ProQuest
Information and Learning Company. |
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November 2004, Time of their lives, from Business News Publishing |
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| Magazines & E-Zines | ||
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September 16, 2008, page 33: 17 Life Changing Inventions. Modern day breakthroughs that have altered the way we live forever, by Jodie Gould. |
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November/December 2006, page 25: Winter
Workout IQ, by Jill Russell. |
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September 2006, pages 63-66: Food
Fight. How to Beat the Freshman 15, by Tim O'Shei. |
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Summer 2006, pages 24-26: Figuring out artificial colors in
our food, by Anne Louise Bannon. |
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April 2006, pages 352-361: The Buff Bride-to-Be. Five ways to
shape up for your wedding, by Rachel Seligman. |
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March 21, 2006, page 15: Eating out? Avoid dangerous trans fats!,
by Camille Noe Pagan. |
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January 2006, Prevention.com: Burgers for Breakfast, by Jan Eickmeier January 2006, pages 120-127: Your 2006 Weight Control Calendar. A year's worth of strategies to help you win the battle of the bulge, by Karen Cicero. November 2000, page 98: Great
news: Being bad is good! Find out how these forbidden foods can
make you healthy, by Colleen Pierre. |
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Winter 2006, page 136: Personal
Trainers. More and more brides are turning to diet and fitness experts
in pursuit of wedding-day perfection, by Anne Marie O'Connor. |
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January 2005, page 77: Eat-Right Update. Do you love chocolate?, by Sarah Jio. September 2001, page 108: Meals on wheels—Dashboard dining sabotaging your diet? Here's a menu, by Sally Kuzemchak. September 2001, page 226: Q&A—Always hungry?, by Peter Jaret. November 2000, page 96: Diet Test-Drive of the Month—At
last! A bestselling diet that works, by Editors. |
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Fall 2005, page 205: in Modern Bride Chicago: Fitness Plan Tryouts. Real brides test out the prenuptial shape-up books, with a reader's review of The Wedding Dress Diet, story by Jennifer Dennis August/September 2005, page 300: Diet & Fitness Guide. The
Feel-Full Diet, Meal Plan by Robyn Flipse, RD, story by Martica
Heaner. |
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June 7, 2004, page 78: Drastically
Downsized, by Karen Springen. |
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April 2004, page 67: "Healthy" Fast Food—Real
deal or just baloney?, by Mindy Hermann. |
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October 2003, page 182: Food and Health Q&A—Say no to treats?, by Alisa Blackwood. October 2000, page 62: Put the wonder back in your bread—Can
a sandwich-worthy loaf really fight disease?, by Dorothy Foltz-Gray. |
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June 2003, page138: The
8 biggest nutrition mistakes: can't shed pounds no matter how hard
you try? Here are some surprising reasons—and easy solutions—Nutrition,
by Mindy Hermann. |
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September 7, 1999, page 54: What to eat to give you Go Power!,
by Jodie Gould. |
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December 1999, page 48: Holiday-tested bulge busters, by
Mindy Hermann. |
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November 1, 1999, page 50: Lose weight faster—Take our
Diet Quiz, by Mindy Hermann. |
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May 1999, page 13: You really can shrink your stomach and feel
fuller on much less this summer, by Susan Learner Barr (from
Good Housekeeping). |
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September 1998, page 84: Diet truths and lies—Every popular
diet book promises permanent weight loss, but which diets really
work?, by Mindy Hermann. |
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March 1998, page 48: 5 myths that keep you from losing,
by Mary Garner Ganske. |
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July 1, 1997, page 102: Shrink
your stomach! Reduce the size of your tummy, say diet experts, and
you'll eat less and drop unwanted pounds, by Susan Learner
Barr. |
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August 2007, page 30: What's the Story? Omega-3-Fortified Foods,
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August 2008, page 44: Healthy vs. tasty. Are kids winning the battle of what’s for lunch? You betcha! by Karyn Collins. |
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©Robyn Flipse, 2004 |
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